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BURGHOUND.COM
Click on read more to read our wine's evaluation from BURGHOUND (May 2008). » read more... |
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Click on read more to read our wine's evaluation from STEPHEN TANZER's International Wine Cellar MAR/APR 2008. » read more... |
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Click on the "read more" link to read the full article by Bruce Sanderson. » read more... |
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Click on read more to read our wine's evaluation from STEPHEN TANZER's International Wine Cellar SEP/OCT 2007. » read more... |
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Click on read more to read our wine's evaluation from WINE ADVOCATE JUNE 2007 # 171 By David Schildknecht. » read more... |
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BURGHOUND.COM
July 2007
Read more for the complete article from Burghound.com for July 2007 evaluating our wine. » read more... |
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BURGHOUND.COM
Issue 26
Another proof of this GREAT VINTAGE 2005. Allen MEADOWS comments and scores 20 CRUS from LUCIEN LE MOINE including 13 higher than 94 and all 20 Higher than 92. It’s Clear that it is a Chance to “live” A Vintage like 2005, the Year of the Century.
Read more for the complete article from Burghound.com for the 2nd Quarter of 2007 (Issue 26) evaluating our wine. » read more... |
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Click on read more to read the complete article from Stephen Tanzer's March - April 2007 issue evaluating our wine.
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WINE SPECTATOR
Jan. 31 - Feb. 28 2007
Burgundy: 2004 Côte de Beaune/Meursault
Meursault Genevières: “Rich, honeyed and very concentrated. The flavors border on apricot, with citronella, hazelnut, mineral and spice from new oak adding grace notes. Very creamy and long, with energy and a vibrant structure. Best from 2008 through 2005.” 94 Points
Meursault Perrières: ”Racy, lean and rippling, with new oak dominating the lemon and mineral flavors for now. Very firm and intense, but all the elements are there. Refined finish. Give this time. Best from 2008 through 2015.” 93 Points
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WINE SPECTATOR
Jan. 24, 2007
The husband-and-wife team of Mounir Saouma and Rotem Brakin are the driving force behind this boutique négociant based in Beaune. They are relative newcomers to Burgundy, releasing their first wines from the 1999 vintage. However, the two have not lost any time in creating red and white Burgundies with rich flavors that showcase a range of premier cru and grand cru sites from both the Côte de Beaune and Côte de Nuits. They buy finished wine and mature it in barrel before bottling. » read more... |
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